No matter the size of your event, we'll cater to your needs. 


Email  AmyRyan@SouthernDiningResources.com  
or call 205-462-3205  to speak with our event manager.


HOLIDAY CATERING

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE A MEDICAL CONDITION. BEFORE YOU ORDER, PLEASE NOTIFY YOUR SERVER IF ANYONE IN YOUR PARTY HAS A FOOD ALLERGY. **MENUS AND MENU ITEMS SUBJECT TO CHANGE UPON AVAILABILITY.